Our Weekend!
We had a pretty good weekend, but it wasn't perfect. Everything was peachy keen until we found out that MeLissa lost her wallet in San Jose - bummer! That kind of put a bit of a damper on things.
But, let's not focus on the unhappy things shall we? Rather, let's discuss all the good stuff that happened beginning with the fact that the Winsome Events stationery is done! Done, done, done! Woo Hoo. It's very nice and we'll probably share it with you eventually, but for now, hopefully you'll enjoy a peak at her new logo. Pretty in pink...just like the wallet we're not going to mention anymore. ;)
So, this weekend was pretty nifty in that we visited the Before-I-Do bridal show in San Jose. While there we met quite a few great vendors...one of whom MeLissa plans to form a lasting partnership with. We'll be discussing that more in the future probably. We also learned that there is another bridal show in a couple of weeks. MeLissa is going to try to get herself in as an exhibitor...it's down to the wire, but they might just go for it, and if so, it will be an excellent way to meet some potential clients and let them know how she can make their day (and hopefully their marriage!) a pleasant affair with as few hassles and financial squabbles as possible.
In conjunction with this outing, we visited a diner called Peggy Sue's (the last place we saw the wallet we're not mentioning) for a superb strawberry shake and rootbeer float refresher. They were super good. :) We also just wandered around San Jose a little bit.
Today, Mark started back to school. He's pretty excited since (once he's passed one more test), he'll be able to start helping patients. That's pretty exciting!
MeLissa was a busy bee today, too. She is writing up her business plan (it's in her head but she'd like to have it on paper!) and she also set up an arrangement to advertise on Wedding Solutions' website for the next year - now we just need that website which is coming, we assure you - it will be here before you know it and it will be wonderful! As soon as it's available for viewing, you can be sure that you'll be invited.
Another piece of very exciting news - our half cow is ready! We're terribly excited about all yummy beef we'll be eating very soon. We'll probably be taking a bit of a road trip this weekend using the GPS (nicknamed the "precious" by Mark) so we won't get lost. Then we'll bring it home and put it in the trusty freezer we bought last weekend. And, then, the fun begins...we're going to be eating around 300 pounds of cow over the next year - when can we expect you for dinner?

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